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KELLY'S BEST SWEET & SOUR RIBS | |
1 full rack of ribs garlic and onion powder Preheat oven to 375°F. Place ribs on a large baking sheet. Season with garlic and onion powder. Brown ribs in oven for 45 minutes. While ribs are in oven, prepare sauce. RIB SAUCE: 2 cups ketchup (Hunts) 1 cup water 1/4 cup white vinegar 1/4 cup brown sugar 1/4 cup Worcestershire sauce In a saucepan add ketchup, water, vinegar, brown sugar and Worcestershire sauce. Bring to a boil, then remove from heat and stir well. Once the 45 minutes are up, pour boiled sauce over ribs on baking sheet. Turn oven down to 325°F and continue to bake ribs for another 1 to 1 1/2 hours. Serve and enjoy! Also, the sauce tastes really good on some mashed potatoes. Submitted by: Kelly |
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