These are so good. If I could eat 'em every day I would!

I used 1 cup of Splenda brown sugar mix to replace the 2 cups of sugar and used 1 cup of natural peanut butter and used NO butter.. I added two tbsp. ground cinnamon and 1 tsp. vanilla extract.. I used a square baking pan rather then plop them on wax paper.. Put in fridge to cool and set.. And wow, so yum!

Yummy! I used about 1 cup brown sugar and 1/2 stick of butter and a bit of applesauce, however they are a bit soft and crumbly, which is delicious but not easy to eat. So, I'll probably skip the applesauce next time and maybe use more butter to help bind everything together. I just put them into a glass baking dish and cut them into pieces to eat. Tasty treat when I'm breastfeeding in the middle of the night!

Hello ladies, the recipes sounds yummy, I am going to try these out. I am going to add cinnamon, maybe allspice, nuts, (chopped well), regular Old Fashioned oats are better than quick oats, and anyone out there needing to cut out all the fat, any recipe you can, and do use half the butter that it is called for. Happy eating.......

Great recipe. I substituted the sugar with 1 1/4 cup honey, used vanilla almond milk instead of milk, and used a low fat olive based butter substitute. VERY GOOD. It tastes like peanut butter cookie dough. HEAVEN!

I added some cooking coco... Made it less sweet and added a little chocolate... Yummy!

I added some cooking coco... Made it less sweet and added a little chocolate... Yummy!

I added some cooking coco... Made it less sweet and added a little chocolate... Yummy!

Love it!

Yes, add the cocoa powder and at the end put in 1/3 cup shredded coconut.