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1/2 c. onion, chopped 1/2 c. green pepper, chopped 2 c. cubed ham, bacon or sausage 1 c. grated Cheddar cheese 1 doz. eggs, beaten 1 c. milk 1 (10 oz.) pkg. thawed hash browns 1 tsp. salt 1/2 tsp. pepper Brown onion and green pepper together. Mix all ingredients together and pour into a 9x13 greased pan. Top with more grated cheese and parsley flakes. Bake 30 minutes or until set at 350 degrees. Serves 10-12. | |
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recipe reviews #139934
Amanda (Iowa) says:
This was a simple quick recipe that my whole family enjoyed. Will make again.
#191444
Pattie (Georgia) says:
Very easy and tasty. It took about 45 minutes to solidify. I added 8 turkey sausage patties cubed, and small broccoli pieces instead of bell pepper. My only disappointment was that I couldn't really enjoy the hash browns because they were all mixed in and absorbed by the eggs. If I wanted to take more time for preparation, I might crisp the hash browns first and place on bottom, then add egg mixture. Great recipe!
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