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MAC SAUSAGE AND BROCCOLI BAKE | |
1 (7 1/4 oz.) pkg. Kraft macaroni and cheese dinner 1 (10 oz.) pkg. frozen broccoli spears, thawed, drained 1 lb. smoked sausage, cut into 1/2 inch pieces 1 (10 3/4 oz.) can condensed cream of celery soup 1/4 c. green onion slices Prepare dinner as directed on package. Cut broccoli into 1-inch pieces. Add with remaining ingredients to dinner, mix well. Spoon mixture into 2-quart casserole; cover. Bake at 350 degrees for 45 minutes or until thoroughly heated. 6 to 8 servings. VARIATION: Substitute 4 cups 1 inch fresh broccoli pieces for frozen broccoli. MAKE AHEAD: Prepare as directed except for baking. Cover, refrigerate. When ready to serve, bake covered at 350 degrees for 50 minutes. MICROWAVE: Prepare casserole as directed except for baking. Microwave on high 8 minutes or until thoroughly heated, turning dish after 4 minutes. |
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