4 lb. beef roast
1/2 med. onion, sliced
1 tsp. garlic powder
4 oz. Coke, 7-up or gingerale

Season meat and place in roaster; place onion on top, pour in pop. Cover and bake 6 hours at 200 degrees. Place on hamburger buns (good at receptions and other parties).

For BARBECUE FLAVOR:

1 garlic bud, minced
2 small onions, chopped fine
1 tsp. (each) horseradish, salt
4 tbsp. (each) vinegar, Worcestershire sauce
2 tbsp. flour
1 c. catsup
3 c. water

Combine and simmer for 45 minutes; pour over a 4 pound roast that's been cooked same time as mentioned above.