APPLE CRUMB PIE 
1 (9 inch) unbaked pie crust
1/2 c. sugar
1 tsp. cinnamon
1/2 c. sugar
3/4 c. flour
1/2 c. butter
6-8 tart apples, peeled and sliced

Mix 1/2 cup sugar and cinnamon and set aside. Arrange apples on crust. Cover with cinnamon mixture. Bake at 400 degrees for 10-15 minutes then lower heat to 350 degrees and bake about 40 minutes or until done.

 

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