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Results 1 - 10 of 57 for king vegetables
Preheat oven to 350°F. Sift dry ingredients (flour, sugar, cocoa, baking soda and salt) directly into an ungreased 8" square cake pan. (If ...
These are the ribs once served in York Wong Restaurant, New Bedford, Massachusetts. Slice spare ribs into 1 inch pieces. Place in a ...
Brown chicken in skillet with ... soups, milk, and vegetables. Add the seasoning. Simmer ... stir together. Serve over toast, rice or noodles.
Preheat oven to 350°F. Grease bottom of an 8x8-inch pan. Set aside. In a double boiler mix brownie mix, oil, coffee, egg yolks, and spices. ...
5. STICKY BUNS
These are delicious warm or at room temperature. Mix all the dry ingredients together. Mix wet ingredients together and add to dry. Use a ...
In saucepan: melt butter; stir ... Worcestershire, mustard and vegetables. Heat thoroughly. Serve on ... baked potatoes. Use your imagination!
7. SPINACH DIP
Thaw spinach. Squeeze out excess ... hot on crackers, vegetables or bread. Suggestion: Serve in ... of bread around. Heat in oven or serve cold.
Brown beef with salt and ... sprouts and mixed vegetables. Add soup mix and cook until done about 1 hour. You can add soy sauce to this if you wish.
9. SPINACH DIP
Cut out center of bread and fill with dip. Cut up center and place around the loaf.
10. SPINACH DIP
Thaw spinach and squeeze out water completely. Mix soup mix, mayonnaise, sour cream, dash cayenne. Add spinach, water chestnuts, spring ...
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