EASY 1 2 3 PEANUT BUTTER COOKIES 
1 cup peanut butter (any kind)
1 cup sugar (granulated)
1 large egg

Preheat oven 350°F.

Mix sugar and egg together, then add peanut butter. That's it. Now form into 1" balls an press with fork. Dip fork in a little sugar so it won't stick.

Bake for 10 to 12 minutes at 350°F.

Reese's Peanut Butter can be used; add chocolate chips, raisins, M&M'S® - be creative!

Makes 1 dozen cookies.

Thanks. T L C 2008

Submitted by: Tom Cunningham USA

M&M'S® is a registered trademark of Mars, Incorporated.
This web site is not associated with Mars, Incorporated or its affiliates.

recipe reviews
Easy 1 2 3 Peanut Butter Cookies
   #104345
 Ashle (Georgia) says:
8 months pregnant and craving a sweet snack but needed something quick and easy. These were perfect! So delicious, trying to keep myself from eating the entire dozen in one sitting. Thank you for the recipe!
   #104451
 Charlie (United Kingdom) says:
Really great cookies! Added one tablespoon of vanilla essence and they were so yummy! Found 12 minutes to be a little to long so only cooked my second batch for 10
   #104698
 Zoey (South Carolina) says:
I just put them in the stove but I put 1 pecan in each cookie and 4 white chocolate chips in each one hope they taste great. 9:44 late night sweet tooth for me and my mom.
   #104824
 Haley and Baily (Illinois) says:
This recipe was easy and great!!!!! So fun 2 make a delicious treat!!! :)
   #105236
 Josh (Manitoba) says:
Cooling as I write. Look sooooo good and smell great! Definitely baking these again!
   #105677
 Vic2ria (California) says:
Wow, very easy and peanut buttery delish! Was a bit hesitant trying cookies w/o flour but yummy. Personally I think I will use 3/4 granulated sugar next time so the peanut butter will really shine through. Thanks for sharing - great recipe!
   #105980
 Jasmine (Maine) says:
I'm currently staying in a domestic violence shelter, and they don't have any food that anyone wants to eat. I saw this recipe and realized I had all the ingredients. Everyone said it was a bit too sweet so I decided to add just a pinch of salt. It worked. These were delicious, perfect texture, and not too sweet. Yumm!!
   #106504
 Brandy (Texas) says:
So easy but so good:-)
   #107404
 Linsey says:
Love this!! Just made it and they came out wonderfully - I will definitely make another batch this week xxx
   #107880
 Jenee (Iowa) says:
Great cookies and sooooo easy to make!!
 #108019
 Losa Kennedy (Louisiana) says:
I used to make these when I were a little girl in Mississippi, can't wait to teach my grand kids.
   #108060
 Alexis (Michigan) says:
Definitely get rave reviews every time I make these cookies. It's so easy it's crazy! Wish I knew about this recipe years ago!
   #108433
 Misty (South Carolina) says:
Wonderful recipe. Found this on the back of a peanut butter jar one year, and have recently rediscovered it when looking for something a little more protein diet friendly for my father in law. I love this recipe, cause it's so simple I can do a plain batch for him, then throw in choc chips for the rest of the family. Also super delish with slivered almonds, peanut butter chips (for an extra suprising kiss of peanut butter sweetness), or toffee chips! Always a five star in my book!
   #108467
 MarySue (Tennessee) says:
Awesome! Needed a quick treat for the family, done in minutes and everyone loved them! Thanks!
 #108500
 Delray (Ontario) says:
For a school friendly alternative I used Soy Butter instead of peanut butter. Just as easy to make

 

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