EASY MILK CHOCOLATE FROSTING 
3 tbsp. butter
1 1/2 c. powdered sugar
2 tbsp. milk
2 tbsp. cocoa
1 tsp. vanilla

Melt butter in small saucepan. Add cocoa and remove from heat. Stir in remaining ingredients until smooth. Spread over brownies.

recipe reviews
Easy Milk Chocolate Frosting
   #65008
 Mandy Bennett (Missouri) says:
Super easy to make....tasted great!!!!
   #80254
 Shelley (Rhode Island) says:
I added between 1 and 2 tbsp. of peanut butter (all natural, no sugar) when it was done, and it really thickened it up nicely (more smooth than before) and it tastes wonderful!
   #100364
 Dave (New Jersey) says:
Great starting off point. I felt it was not chocolatey enough so I doubled the cocoa powder, added a pinch of cayenne and a pinch of salt to intensify the flavors. It would probably also be great with cinnamon or hazelnut extract / orange extract as added flavorings.

 

Recipe Index