REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
MEXICAN HAMBURGER DIP | |
1 lb. hamburger 1 sm. onion, chopped 1 green pepper, diced 1/4 c. grated Parmesan cheese 1 sm. can tomato paste 2 tsp. sugar 8 oz. cream cheese 1/2 c. ketchup Brown onion, hamburger, and pepper together in a large skillet. Drain fat from pan. Add remaining ingredients and bring to a simmer. Bake, uncovered, in a preheated 375 degree oven for 30 minutes, in a casserole. Serve hot with tortilla chips. Serves 6 or more. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |