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MEAT LOAF PUFF | |
1 egg 1/2 c. chopped onion 1/8 tsp. pepper 2 med. tomatoes, peeled and sliced 6 slices American cheese 1 c. sour cream 3/4 c. milk 1 1/2 c. bread crumbs 1 1/2 tsp. salt 1 1/2 lb. hamburger 3/4 c. flour 3 eggs In large bowl combine 1 beaten egg and milk, 1/8 teaspoon pepper, 1 1/2 teaspoon salt. Add bread crumbs and hamburger. Put in 8 x 8 x 2 inch loaf pan. Bake at 350 degrees for 25 minutes. Drain off fat. Put tomato slices on top. Cover with cheese. Beat 2 egg whites until soft peaks form, set aside. In small bowl combine sour cream, flour, add egg yolks beat until smooth. Fold in 2 egg whites beaten to yolk mixture. Pour over cheese covered meat. Return to oven for 30 minutes or until golden brown. Let stand 5 minutes before cutting. |
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