ORANGE SALAD DESSERT 
1 sm. box orange Jello
1 sm. box instant vanilla pudding
1 sm. box tapioca pudding
3 c. water
1 sm. (8 oz.) carton Cool Whip
1 sm. can mandarin oranges, cut in half

Jello, pudding and water together. Bring to boil, boil 1 minute. Cool, then add Cool Whip and oranges. Put in 13 x 9 x 1 inch pan. Put in refrigerator. Serves 6.

 

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