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Did you mean cheesecake?
Results 1 - 10 of 13 for basic cheesecake
Mix together and put in a 9x13-inch pan. Cream 3 (8 oz.) packages softened cream cheese and 3/4 cup sugar until light. Add 4 eggs, 1 at a ...
Mix ingredients and press in ... chips for chocolate cheesecake. Add 1/2 cup amaretto ... grated semi-sweet chocolate for chocolate chip cheesecake.
Make crust: Melt butter; mix ... Variations on a cheesecake: Add any one or ... Amaretto is particularly good; 1/2 cup of miniature chocolate chips.
Crust: Combine graham crackers, softened butter and 1/2 cup sugar. Reserve about 1/4 to 1/2 for topping. Pat the remainder into pan. Bake ...
Beat together. Press in 9" springform pan. Bake at 400 degrees for 10 to 12 minutes. Cool. All cake ingredients must be room temperature. ...
To make crust use plastic bag and rolling pin to crush your own crackers, or buy the graham cracker crumbs. Melt your butter and use a fork ...
Combine crumbs, sugar and butter. Press onto bottom of 9-inch springform pan. Bake at 325 degrees for 10 minutes. Combine cream cheese, ...
Make crust in a 9" spring form pan, by combining all crust ingredients and mixing well. Form crust on sides of pan by pressing with hands. ...
Melt butter. Mix with graham ... on top. Turn off oven and allow cheesecake to cool down in oven for 1 hour (oven door ajar). Chill and serve.
For bottom layer, prepare Basic Cake Brownies as directed. Spread ... desired, garnish with chocolate curls. Store, covered in refrigerator. Makes 24.
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