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Tip: Try instant yeast for more results.
Results 1 - 10 of 12 for red instant yeast
In large bowl, combine 2 ... flour and the yeast. Blend water, 3 tablespoons ... half or until sauce is quite thick. Makes about 5 cups sauce.
If you haven't "inherited" the starter, take: Place above mixture in glass jar with loose cover in a fairly warm place. Stir several times ...
In large mixer bowl combine ... whole wheat flour, yeast and salt; mix well. In ... 40 minutes or until golden brown. Remove from pans and cool.
In large mixer bowl combine 3 cups flour, yeast, 1/2 cup sugar and ... Cover pans with foil; invert onto racks. Cool 1 minute; remove pans. Cool.
In large mixer bowl, combine 1 1/2 cups flour, yeast, sugar, salt and seasoning; ... Bake at 375 degrees for 20 to 25 minutes, until golden brown.
Dissolve yeast in warm water. Stir in ... impression remains. Make into 2 dozen rolls and bake at 425 degrees for 10 to 15 minutes or until browned.
In large mixer bowl, combine 3 cups flour, yeast, sugar and salt; mix ... degrees for 25 - 30 minutes until golden brown. Remove from pans; cool.
Oven at 375 degrees. Yield: ... 1/2 cups flour, yeast, sugar, salt, sage, rosemary ... until golden brown. Remove from pan; serve warm or cold.
In a large bowl combine ... separate bowl mix yeast, bouillon, and hot water ... cookies may be placed quite close together as they don't spread.
10. EASY CROISSANTS
In large mixer bowl, combine 1 cup flour, yeast, sugar, and salt; mix ... brush rolls with egg mixture. Bake at 350 degrees for 15 to 18 minutes.
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