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MOLASSES PIE | |
4 eggs 1 c. molasses 2 tbsp. butter, melted 1 unbaked 9 inch pie shell 1 c. sugar 1/2 c. milk Beat the eggs until light and lemon colored. Beat in sugar, molasses, milk and butter. Pour into the pie shell. Bake in a preheated 350 degree oven for 1 hour or until crust is golden and the filling is set. |
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