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Results 1 - 10 of 24 for beef barley noodle soup
Select an item from the ... cooked eggs, buttered bread crumbs, lemon slices, sauteed nuts, crushed potato chips or chow mein noodles. Serves 4.
Ingredients: 40 (bacon .. barley .. beans .. beef .. broccoli .. carrots ...)
Saute meat in oil until ... put meat, bouillon, barley, seasons and vegetables in, ... Pour tomatoes and noodles in. Cook 12 more minutes until noodles are done.
Ingredients: 12 (barley .. beef .. bouillon .. noodles .. oregano ...)
Cut meat into 1-inch or ... mixed vegetables and barley (and pasta if desired) and ... minutes. The long cooking time makes a delicious pot of soup.
Ingredients: 7 (vegetables ...)
Fry ground beef and onion until beef is ... basil, garlic powder, barley, soup base, salt and pepper. For ... hours. When done, add some noodles.
Ingredients: 16 (barley .. base .. basil .. beef .. noodles .. onion ...)
Cook in large kettle with cold water covering soup bone and meat. When boiling ... and 2 tablespoons barley. Boil well for 30 ... tender. Then add noodles and cook until tender. Family ... Cut down as desired.
Ingredients: 11 (barley .. carrots .. celery .. noodles .. onion ...)
Can substitute other soup or add more soup if ... cheese over top, sprinkle with rest of noodles over top. Bake 45 minutes to 1 hour at 350 degrees.
Ingredients: 8 (barley .. beef .. mushrooms .. noodles .. rice ...)
Use dried ingredients and seasonings. Layer peas, barley, lentils, and rice in ... lemon pepper and beef bouillon just around the edges. Put the alphabet noodles just around the edges. Fill ... a ribbon or yarn.
Ingredients: 10 (barley .. bouillon .. flakes .. lentils .. noodles ...)
Cook soup meat in water the day ... 2 hours. Add barley after first hour. After 2 hours, add noodles. Just before you are ... corn and green beans.
Ingredients: 12 (beans .. bones .. carrots .. celery .. corn .. juice ...)
Brown hamburger on moderate heat ... tomatoes with juice, barley, salt, pepper, and water. ... is tender. Add soup mix and extra noodles. Simmer 30 minutes longer.
Ingredients: 10 (barley .. carrots .. celery .. noodles .. pieces ...)
In a large pot, brown ... remaining ingredients. Bring to a boil and reduce heat. Cover and simmer until barley is cooked. Makes about 8 servings.
Ingredients: 8 (barley .. beef .. broth .. noodles .. onion .. oregano ...)