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HAMBURGER STEW | |
1 lb. ground beef 1 can beef consomme 1 can onion soup 1 (15 oz.) can tomato sauce 1 (16 1/2 oz.) mixed vegetables 1 can water 2 or 3 c. egg noodles Brown ground beef slowly; drain grease. Add onion soup, beef consomme, tomato sauce and water. Cook very slowly for 1 hour. Add vegetables and noodles, and simmer until noodles are cooked. Fresh vegetables of your choice can be used in place of the canned ones. |
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