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SPAGHETTI `N MEATBALLS | |
2 (1 lb.) can crushed tomatoes 2 (6 oz.) cans tomato paste 1 can mushroom stems (optional) 1/4 c. sugar Dash of pepper 1/4 tsp. salt Garlic to taste 1/2 tsp. oregano 1 onion 1 lb. ground beef Brown ground meat and onion; drain and add to sauce. MEATBALL: 1 lb. ground meat 1/2 c. grated Parmesan cheese 1 c. Italian bread crumbs 1/8 tsp. salt Dash pepper & parsley 1 egg Mix together and brown. Add to sauce. |
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