3 tbsp. butter, melted
1/2 tsp. ground cinnamon
4 c. Nabisco frosted wheat squares cereal
1 c. pretzel sticks
1/2 c. honey roasted peanuts
1/2 c. seedless raisins
1/4 c. flaked coconut, optional

In a small bowl blend butter and cinnamon. In large bowl combine cereal, pretzels and peanuts. Toss with butter mixture to coat well. Spread mixture onto 15 1/2 x 10 1/2 x 1 inch baking sheet. Bake at 350 degrees for 8 to 10 minutes, stirring once. Remove from oven; stir in raisins and coconut. Cool slightly. Store in tightly covered container for up to 1 week.