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| CHOCOLATE FONDUE | |
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1/2 pt. whipping cream 1/4 cup brandy 4 Hershey candy bars Melt in fondue pot or double boiler; add 1/4 cup brandy and stir in. Dip bite-size pieces of banana, pineapple, strawberries, into chocolate, then into a bowl of finely chopped pecans. | |
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