2 c. ham, ground or chunk
4 slices pineapple (drain & keep juice)
1 tbsp. prepared mustard
5 tbsp. mayonnaise

Combine ham, mustard, mayonnaise and 1 tablespoon of juice. Put slices in lightly buttered baking dish. Add ham mixture. Bake in 425 degree oven for 10 minutes. Serves 4.