1/2 lb. ground beef
6 to 8 med. or lg. raw potatoes, sliced
1 lg. onion, peeled and sliced
3 to 4 stalks celery, cut into bite sized pieces
1 lg. can AND 1 sm. can tomatoes
2 to 3 tsp. poultry seasoning (or sage)
Salt, pepper as desired

Brown beef in Dutch oven, add remaining ingredients. Mix well, sprinkle with parsley flakes, cook until potatoes are done, stirring every so often. If desired, add chopped green peppers and sliced mushrooms.