Wash chicken well and pat dry. Split ... salt and pepper. Broil about 4 inches away from ... Dressing, prepared according to package directions without the vinegar. ... to be served alongside).
In a blender or food processor (no need to chop): Process olive oil, garlic, ... in refrigerator. Remove chicken from marinade and arrange on ... paprika and parsley. Broil for 10-15 minutes or until ... olive oil. Serves 4.
Dry the chicken. Brush the broiling rack with oil to prevent from sticking. Combine the ... mixture over chicken. Broil chicken 6 inches from heat ... cool at room temperature.
Whisk or blenderize all ingredients of marinade. Put chicken pieces in plastic ziplock bag, ... bag in container to support so all chicken pieces ... from marinade to broil, saving marinade to baste ... recipe for lemon-herb dressing.
Mix all ingredients except the ... a pastry brush to coat each piece of chicken well. Place in a buttered ... the sauce, then broil for 15 minutes on each ... red pepper or cayenne.
Preheat broiler. Place chicken skin side up on large ... Place pan 7 to 9 inches from source of ... 450 degrees) and broil chicken for 25 minutes basting ... drippings over it. Serve.