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Results 91 - 100 of 134 for how to broil chicken
Mix butter, salt, pepper and ... bowl. Set the chickens on large broiler pan. Broil 5 minutes, sprinkle lightly with ... Serve with fresh vegetable.
Using a meat mallet, slightly flatten chicken breast halves. Combine ingredients and ... minutes brushing with reserved marinade. Turn, brush again.
Rub chicken halves on all sides with ... after 20 minutes and place closer to heat. Broil until pink color near the bone disappears. Serves 4.
Arrange chicken parts in a flat baking ... refrigerator before broiling. Broil 15 minutes, then turn and ... until fork tender. Makes 4 servings.
Mix the ingredients together (except chicken). Pour over chicken for three or more hours. Broil over charcoal for 10 minutes ... basting with sauce often.
Rub chicken with 2 pressed garlic cloves, ... a little bouillon to pan. Broil turning when half done. Coat ... garlics. Baste with pan drippings.
Remove skin from chicken. Rinse, pat dry and ... on both sides. Broil about 6 to 8 inches away from flame ... juices over the chicken when serving.
Place chicken in shallow dish. Combine remaining ... broiler pan (or may be grilled) and broil 4-6 minutes, turning and basting often with marinade.
Combine all ingredients needed for ... Wipe all the chicken pieces thoroughly dry. Divide breasts ... use my hands to rub the marinade into the ... with the chicken. Broil for 10 minutes, turn the ... the aid of toothpick.
Combine marinade ingredients in a bowl. Marinate chicken pieces for 2 hours in ... Before broiling, bring to room temperature. Remove chicken from ... basting often with marinade.
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