1 lb. box powdered sugar
1/2 c. cocoa
1/4 c. milk
1/4 lb. (1 stick) butter
1 tsp. vanilla
Pinch of salt
1/2 c. chopped walnuts, optional

In 2 quart casserole dish, add powdered sugar, cocoa, milk, salt and butter. Microwave on high for 2 minutes. Stir evenly. Add vanilla (and nuts), blending well. Pour into lightly buttered pie plate or 9 x 9 pan. Chill until firm. Makes 1 pound.