1 (8 oz.) pkg. elbow macaroni
2 sm. cans tomato paste
1 c. chopped onion
1 #2 can whole kernel corn
1 lb. ground beef
Salt & pepper to taste
1 c. grated cheese

Cook macaroni according to package directions and place in greased casserole dish. Add 1 can tomato paste and cover with onion. Add the corn. Pour remaining can tomato paste over corn. Mix the ground beef with salt and pepper. Place over tomato paste. Bake at 350 degrees until beef is done. Cover with cheese and bake until cheese melts.