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Results 1 - 10 of 23 for apple rhubarb pie

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Cut flour into butter and ... roll out. Arrange rhubarb and apples in pie shell, sprinkle with dry gelatin. ... for 55 minutes at 350 degrees.

Line 9-inch pie pan with pastry. Mix sugar and cinnamon. Add to apples and rhubarb and mix well. Heap in ... browned and apples are cooked through.

Mix all together. Divide into ... filling, place chopped apples in large bowl. Sprinkle with lemon. Add rhubarb and pineapple and add sugar ... mix. Roll out pie crust. Spoon filling in crust. ... minutes. Makes 8-9 servings.

Mix last 4 ingredients together and add to apples and rhubarb. Put into pie crust and bake at 450 ... minutes then for 45 minutes at 350 degrees.

Combine flour, salt and sugar. Mix together with apples and rhubarb and let stand 20 minutes. Pour into 9 inch pie shell, dot with butter, adjust ... about 55 minutes. Cool.



Line a pie plate with pastry. For filling, ... Bake at 450 degrees for 15 minutes, then turn down the oven to 350 degrees for 25 more minutes.

Mix with enough sliced apples for a 9 inch pie. Bake at 450 degrees ... minutes. Sprinkle over pie and bake at 325 degrees for 20 minutes longer.

Apple Crisp is my favorite. Let ... well. Combine together rhubarb and brown sugar in baking ... in baking dish. Spread filling in baking dish.

Mix pineapple and fruit in pan. Sprinkle cake mix over it all. Pour melted butter all over. Bake at 350 degrees for 30 minutes.

Combine dry ingredients; add melted ... sides of a pie plate. Arrange sliced fruit on ... brown. Serve hot or cold, plain or with cream. Serves 6.

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