Apple Cake Evaporated Milk - Recipes

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Results 1 - 10 of 113 for apple cake evaporated milk

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1. FRESH APPLE CAKE

Combine cooking oil and sugar. ... in chopped fresh apples and nuts and combine thoroughly ... Add cream (or evaporated milk) and bring to a ... evenly over cooled cake.

2. LYNETTE'S SPICE APPLE CAKE

This is way good! Note: May use a white cake mix with 1/2 teaspoon each ... little mounds of apple filling, spreading after, then spoon ... bowl mix butter, milk, brown sugar and vanilla ... and enjoy! . (Utah)

3. GRAMMA ROSS' APPLE CAKE WITH RUM SAUCE

Mix together apples, sugar, oil, nuts, eggs, ... Icing. Microwave butter, milk and sugar 2-3 minutes until ... Serve over apple cake. Mix and cook until ... drizzle over apple cake.

4. PENNSYLVANIA DUTCH APPLE CAKE

Preheat oven to 350°F. Mix ... mixture alternating with milk, beginning and ending with the dry ingredients. Stir in apples. Pour into a greased ... on top of cake batter. Bake 45 minutes.

5. FRESH APPLE CAKE

Preheat oven to 350°F. In ... stir together the apples and sugar. Add dry ingredients, ... minutes or until cake springs back when lightly pressed. ... 3 minutes. Serve warm.

6. APPLE CAKE

Beat eggs, add oil, sugar ... well. Add the apples and chopped nuts. Bake in ... sugar, butter and milk. Boil for 2 minutes, ... holes in warm cake with toothpicks. Then pour frosting over warm cake.

7. FRESH APPLE CAKE

Mix sugar, eggs and oil ... ingredients. Add vanilla, apples and nuts; pour into a ... and pour over cake while still hot. I find ... frosting recipe is enough.

8. RAW APPLE CAKE

Preheat oven to 325 degrees. ... vanilla, nuts and apples and mix well. Bake in ... done. Mix and boil 2 1/2 minutes. Pour over cake while hot.

9. APPLE CAKE

For Cake: Beat together sugar, oil, ... egg mixture. Add apples and nuts. Pour in greased ... ingredients and pour over cake after removing from oven.

10. THE FRESH APPLE CAKE

Cream together sugar and eggs; ... in nuts and apples. Pour in well greased ... Ice with Apple Cake Icing. Serves 12. Cook approximately 5 minutes or to a glaze.

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