lg. box Dream Whip
2 cans prepared pie cherries
1 lg. pkg. Philadelphia cream cheese
1 pkg. miniature marshmallows
Melted butter
Graham crackers

Roll enough graham cracker crumbs to fill bottom of 6 x 11 1/2 x 2 inch deep pan and combine with melted butter. Place in oven and cook for about 5 minutes. Spread Philadelphia cream cheese over graham cracker crust. On top of that pour cherries. In separate bowl, mix Dream Whip according to directions on box. Pour on top of cherries. Place over this marshmallows and sprinkle graham cracker crumbs over top and place in ice box for 1 hour.