CABBAGE BREAD 
Bread dough, let rise
3 lb. hamburger meat
2 heads cabbage
2 onions

Fry in large pan: hamburger, cabbage and onions. Roll out bread dough and cut in squares, add meat mixture, pull up corners of dough and pinch. Bake at 350 degrees for 30-40 minutes. Done when bread is golden brown.

 

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