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Bring the water to a boil and remove from heat. Slowly stir in the Jello until dissolved. Wait 3 minutes, then stir in the vodka. Pour ...

Cut peeled eggs lengthwise into halves. Slip out yolks; mash with fork. Stir in Miracle Whip, mustard, Tabasco, garlic powder and salt; ...

Cut large scallops in half. Wrap each scallop in half a strip of bacon and secure with a wooden toothpick. (Smaller scallops may be left ...

Thaw and squeeze excess moisture from spinach using a clean kitchen cloth, cheesecloth, or strainer. Combine all ingredients, reserving ...

Allow ingredients to stand at room temperature until softened. Blend and refrigerate (except nuts). Roll into a ball. Roll the ball in ...



In a heatproof cup or bowl heat olive oil, oregano, salt and pepper in microwave on high for 40 seconds. Remove and add butter. Stir and ...

In a food processor, finely chop onion, add cream cheese, pulse to process again. Add crab meat and quickly process for a few seconds. Dill ...

Add half of the sherbet to cold milk and beat well. Stir in the lime/grapefruit beverage. Spoon the remaining sherbet onto the top and ...

In the large bowl of an electric mixer, cream butter until softened, gradually adding cheese spread. Beat in Worcestershire sauce, mustard, ...

Sauté bacon until crisp. Drain on paper towels and crumble the bacon. Drain and wipe bacon fat from pan. Sauté onion, peppers and garlic in ...

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