Spinach Dip - Recipe

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SPINACH DIP
1 pkg. frozen spinach, thawed & drained 1 pkg. frozen artichokes, chopped 1 sm. can green chilis 1 c. mayonnaise 1/3 cup Parmesan cheese, grated 1 cup Monterey Jack cheese, coarsely grated 2 cloves garlic, minced Thaw and squeeze excess moisture from spinach using a clean kitchen cloth, cheesecloth, or strainer. Combine all ingredients, reserving 1/4 cup of Monterey Jack Cheese. Portion spinach mixture into individual baking dishes or ramekins. Sprinkle reserved 1/4 cup Monterey Jack over tops of each serving. Bake in preheated 350°F oven until top is bubbly. Great served with tortilla chips or vegetable sticks. Variation: Substitute mozzarella or Muenster cheese for the Monterey Jack. Submitted by: CM

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Spinach Dip

· Aug 21 · #43507

Rsmiley (California) says:

Best recipe I have found for spinach artichoke dip! People invite me to parties just so I bring this dip, and it sooo easy to make. Absolutely addictive. I also add just a half a can of jalapenos for a little kick.

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· Jan 13 · #58687

Happy mom (Virginia) says:

Thanks for a spinach dip recipe that I can do for my family lactose-free! No sour cream/cream cheese needed and you can get Kraft cheeses that contain 0g lactose (just check the label) yum thank you thank you!

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· Nov 19 · #84294

Mechelle (Oregon) says:

Thank you so much for the good idea, for spinach dip that's just what i need to add to my thanksgiving, snack tray im looking for new ideas, and this is great, Thank you again, and Happy Thanksgiving to you, Mechelle

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· Dec 31 · #136065

Joanne (New Jersey) says:

I followed this receipt to the T and it was very tasty. My company thought it tasted just like the one they serve at Applebee's. I will definitely make this again.

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