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Did you mean popcorn balls?
Results 1 - 10 of 28 for easy popcorn balls
Boil first three ingredients 2 ... continuously. Gradually pour over popcorn. Toss until coated. Grease hands and shape into balls. Wrap when cool.
Preheat oven to 250°F. Put popcorn in a large, 4-inch deep ... well. Form into balls. Makes approximately 8 balls. ... thermometer is recommended. .W.
Bring sugar and syrup to ... until dissolved. Pour over popped corn; stir well. Form into balls while syrup is warm. Put on wax paper to cool.
Mix together. Boil 1 minute ... popped corn. Working quickly, form into balls. (I dip my hands in cool water to keep balls from sticking to them.)
Prepare popcorn, put into very large ... oven. Boil together Karo, sugar and Jello. After reaches boiling, pour over popcorn until mixed well.
1. Combine corn syrup and ... Remove from heat. 4. Add Jello, stir to dissolve. 5. Pour over popped corn. 6. Grease hands and shape into balls.
Combine marshmallows and butter and ... 8 quarts of popcorn. Butter hands: and as ... handle shape into balls. Eat and enjoy or ... Wrap to use later.
Melt butter in a 2 ... mixture reaches soft ball stage, about 15 to 20 minutes. Stir in vanilla. Pour over popcorn. Mix well, shape into balls.
Bring sugar and syrup to a boil and remove from heat. Stir in Jello. Pour over popcorn and shape into balls with buttered hands.
1. Pop popcorn. Salt as desired to ... Stir in popcorn. 4. Form in balls. Wrap individually. 5. Keep in refrigerator or freezer for chewy texture.
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