PER SERVING:

2 slices bread
5 to 6 slices deli meat, chopped (your choice)
1 tbsp. mayonnaise
1-2 tsp. spicy mustard or dijon
1/4 cup Italian cheese, divided (I use grated Parmesan)
sprinkle of parsley (if desired)
salt and pepper, to taste

BUTTER SAUCE:

2 tbsp. butter
1/2 tsp. basil
1 garlic clove, minced or crushed (can sub 1 tsp. garlic powder)

Place butter, basil, and garlic in a small bowl and microwave for about 20 seconds. Brush the butter sauce over both slices of bread and broil for 3 minutes or until lightly browned. Remove from oven and set aside.

Combine deli meat, mayonnaise, mustard and about half the cheese in a bowl. Spoon the mixture onto the bread, add remaining cheese and sprinkle with parsley.

Broil sandwich until cheese has melted, add salt or pepper to taste.

Enjoy!

Submitted by: Ashley