Results 1 - 10 of 57 for oyster stew milk onions

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Add onion and tomato to oil in ... a minute. Add oysters, Worcestershire sauce, hot sauce ... several minutes. Add milk and cream. Eat when warm.

The best bowl of oyster stew I've had is that I've ... add 6 cups milk, 1 or 2 cans ... 1/2 teaspoon), minced onion and Worcestershire sauce. Bring this ... eat it for you.

Combine milk and soup. Stir in broccoli, potatoes and onions. Simmer until tender. If using fresh oysters, cook separately and then add to stew. Add clams or oysters ... if canned. Serves 4-6.

Dice potatoes small; chop onions fine. Cook potatoes and 2 ... and 1 cup milk. Puree half the potatoes ... hot, add the oysters (if you're making the oyster ... you wish. Serves 6-8.

Melt butter in a 2 quart saucepan. Saute celery, onion and carrots in melted butter ... been drained from oysters. Add mushroom soup and milk, stir until smooth. Heat ... 1 1/2 cups each.



Start by making a roux ... white part of onions to roux and cook for ... Heat up the milk, making sure no boiling ... to thicken. Add oysters and liquor next under constant ... to boil the stew. Remove cloves and serve very hot. Enjoy!

Heat water in a large pot. Add potatoes and onions, tomatoes, and butter. Boil ... the time. Add oysters and milk, angostura, garlic salt, and ... to stir this stew constantly to prevent scorching. Makes 5-6 servings.

If using oysters, make sure any shell ... large saucepan, cook onion and celery in butter until ... vegetable mixture. Add milk gradually until thickened, being careful ... 6 to 8 servings.

Simmer potatoes, onion, salt in water for ... potatoes in pan add milk, oysters, and tarragon leaves. Heat 2 to 3 minutes more. Add salt to taste.

Remove any shell particles from oysters. In large saucepan, cook onion and celery in butter until ... vegetable mixture. Add milk gradually until thickened, being careful ... 6 to 8 servings.

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