Drain oyster and reserve juice; set aside ... medium heat. Add onion and celery; cook until soft. Do not brown. Add milk, cream, salt, peppers and ... hot sauce to taste.
In a heavy bottomed saucepan, heat milk til steam begins to rise. Add onion, celery, parsley and bay ... add crackers. Added oysters. (If using fresh oysters, ... or 1 cup corn.
Reserve 1/2 cup oyster liquid. Season oysters with salts ... flour; blend. Add onions; stir until onions are ... oyster liquid. Add milk 1 cup at a time, ... before serving. Serves 6-8.
Melt butter in a large ... potatoes, celery and onion and saute until potatoes are ... and celery and onions are tender. Stir in next ... onions above). Place stew on medium low and heat thoroughly heated, stirring occasionally.
Empty pint of oysters into boiler and add butter and onions. Bring to a boil ... juices mingle. Add milk and bring back up to ... with oyster crackers. Enjoy.
Drain oysters. Set aside. Put oil ... heavy pot. Add onions, 1/2 bell pepper, celery ... mixture thickens. Add milk slowly and heat just to ... parsley (optional) and serve.
In a 3 quart saucepan, combine milk and soup. Stir in broccoli, potatoes and onion. Cook, stirring occasionally, over ... Reheat soup; add oysters after cooking in own juice until edges curl. Serves 4.
Combine flour, salt, and water ... paste; stir in oysters and their liquid. Place over ... mixture into hot milk. Add onion and Worcestershire sauce. Cover and ... Do no boil! Serve.