1 1/2 lbs. ground round
1 egg
1/4 c. BBQ sauce
1/2 tsp. garlic
Salt & pepper to taste
Cracker or bread crumbs

Beat eggs, spices and BBQ sauce together. Mix in ground round. Mix well. Add crumbs, a little at a time, just until meat compresses and stays together when shaped into patties. Divide into 6 to 8 portions. Shape into patties. Place on grill. Cook until done. Serve on onion or seed buns.