3 eggs, beaten
1 c. vegetable oil
1 1/2 c. sugar
1 tsp. vanilla
2 c. mashed strawberries, washed & hulled, do not drain
3 c. flour
1 tsp. baking soda
1/4 tsp. baking powder
1 tsp. salt
1/2 c. chopped nuts

Combine eggs, oil, sugar and vanilla. Beat until blended. Add strawberries. In a separate bowl, sift dry ingredients and gradually add to strawberry mixture. Stir in nuts. Pour into 2 greased loaf pans. Bake 55 minutes to 1 hour at 325 degrees. To serve, slice and spread with cream cheese and sliced strawberries. Delicious.