Unleavened Bread - Recipes

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Results 1 - 10 of 23 for unleavened bread

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The idea for this recipe ... for 20 minutes. This bread is suitable for the Lord's Supper if you are a member of the Church of Christ. . Church

Mix dry ingredients. Cut in shortening. Add honey, then water. Mix by hand. Knead for a bit. Divide and roll into 4 balls and flatten. Cut ...

Preheat oven (and baking stones if using them) to 350°F. Combine all ingredients until mixed and knead for a couple of minutes. Divide ...

Mix all the ingredients together until a dough forms, extra kneading will toughen the final product so avoid mixing longer than necessary ...

Combine hot water, sugar, salt ... draft until double in size (about 1 hour). Use dough to make bread or rolls according to your favorite recipe.

Blend ingredients together like pie crust. Stir in 6 tablespoons milk or as much as is needed. Bake at 350 degrees for 45 minutes.

Sift flour, sugar and salt together. Cut in shortening using two knives. Add a little bit of milk at a time, and only enough to form into a ...

Sift together the flour, sugar and salt. Cut in shortening. Add a little bit of milk at a time, and only enough to form into dough. Roll ...

Knead until smooth. Roll out to quarter inch thick. Bake at 300 degrees at 30 to 40 minutes. Put on cookie sheet.

10. UNLEAVENED BREAD

Roll out very thin. Bake in warm oven for just a few minutes.

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