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Results 1 - 10 of 15 for chicken drumsticks pan fried
Preheat oven to 400°F. Coat chicken with seasoned coating mix as ... dish or baking pan. Tip: For easy clean-up, ... mixture. Makes 4 to 6 servings.
Place 1/4 cup soy sauce, ... an electric frying pan (or large frying pan). Add chicken in one layer and cook ... Chicken thighs or drumsticks without skin may be substituted ... 13, 1 drumstick 6.
Coat chicken with seasoned coating mix as ... un-greased shallow baking pan. Bake at 400°F for ... around spaghetti mixture. Makes 4 to 6 servings.
Preheat oven to 400 degrees. ... in the pie pan. Wash drumsticks and pat dry with paper ... Serve with a tossed green salad and corn on the cob.
In a large frying pan, heat the oil over ... Spoon a small amount of sauce over meat; pass remaining sauce at the table. Make about 8 servings.
1. Boil chicken in slightly, salty water. Allow ... oil in frying pan. Fry chicken slightly brown. ... Serve over rice, or in any way you like it.
Put corn flakes into plastic ... tin. Wash the drumsticks (or chicken breasts) and pat dry with ... butter in frying pan and melt over medium heat. ... approximately 7 ounce bottle.
Mix ingredients together. To prepare: Pierce skin of chicken with a fork to allow ... during frying. To pan-fry: Over a high flame, ... heat a few minutes.
Preheat oven to 350 degrees. Line shallow roasting pan with foil. Wash chicken, pat dry, and remove ... 1 1/2 hours, or until tender and done.
About 1 1/4 hours before ... With tongs, roll chicken in egg mixture, then coat ... inch jelly roll pan, melt butter in oven. ... fork tender. (8 servings).
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