1/4 c. cooking oil
1/4 c. soy sauce
1/4 c. dry sherry
1 tsp. ground ginger
1 clove garlic
2 tbsp. molasses (light)

Combine ingredients except molasses and place with chicken in ziplock bag overnight. Drain marinade and add 2 tablespoons molasses. Baste onto chicken. Grill outside or broil for 15 minutes.