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NORWEGIAN NUT APPLE PIE | |
3/4 c. sugar 1/2 c. flour 1 tsp. baking powder 1 beaten egg 1/2 tsp. vanilla 1 1/4 c. apples, chopped 1/2 c. chopped walnuts Combine sugar, flour, and baking powder. Stir until well mixed. Beat in egg and vanilla then stir in apples and walnuts. Grease a 8 or 9 inch pie plate and spoon mixture into and spread evenly. Bake 30 minutes in 350 degree oven. May be served with vanilla ice cream or whipped cream. |
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