1 1/2 c. flour
1 c. sugar
3 tbsp. cocoa
1 tsp. baking soda
1/2 tsp. salt
6 tbsp. salad oil
1 tbsp. vinegar
1 tsp. vanilla
1 c. water

Sift dry ingredients together in an 8 x 8 ungreased pan. Level off and make 3 indentations. Put oil in one, vinegar in one, and vanilla in the third. Add 1 cup water and stir until smooth. Bake in 350 degree oven for 35 minutes.