TATOR TOTS HOT DISH 
1 lb. ground beef
1 onion, chopped
2 garlic cloves, minced
1 8-10oz. pkg frozen mixed vegetables
1 can cream of mushroom soup
1 can cream of celery soup
1 16oz. pkg. frozen tater tots

Brown the ground beef, onion and garlic; drain. Combine vegetables, and soups. Put in an 8x11-inch baking dish (approximately) or other casserole dish. Top top with tater tots and bake at 375°F for 30 minutes.

 

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