Cheese Strata - Recipe

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CHEESE STRATA

12 slices white bread
1/4 pound sharp cheese
2 packages (10 ounces each) broccoli, cooked, drained and chopped
2 cups diced cooked ham
6 eggs, beaten
3 1/2 cups milk
2 tablespoons minced onion
1/2 teaspoon salt
1/4 teaspoon dry mustard
shredded cheese

Cut 12 rounds from bread, discarding crusts.

Line the bottom of a buttered baking dish with bread, then add (in order) layers of cheese, broccoli, ham and any bread crumbs leftover from the bread.

Combine eggs, milk, onion, salt and dry mustard; pour over all. Cover and refrigerate for 6 hours or overnight.

Bake, uncovered at 325°F. for 55 minutes. Sprinkle the top with shredded cheese 5 minutes before serving.

Let stand for 10 minutes before cutting into squares.

Makes 12 servings.

Submitted by: Belle

Servings: 12 Nutrition (per serving): 231 calories, 9.6g total fat, 4.6g saturated fat, 1g polyunsaturated fat, 327.3mg potassium, 18.7g carbohydrates, 5.6g sugar, 1.9g fiber, 17.3g protein, 135.6mg cholesterol, 816.6mg sodium, 235.7mg calcium, 830.7IU Vitamin A, 17mg Vitamin C, 40.7IU Vitamin D, 2mg iron.

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