2 sticks butter, melted
1/2 c. water
2 c. flour
2 c. sugar
2 eggs
1 tsp. vanilla
1/4 c. milk
1 tsp. baking soda (added to milk)
1 c. bananas, ripe

Add all ingredients together. Beat well. Mash bananas. Add. Pour on sheet cake pan. Bake at 400 degrees for 20 minutes.

FROSTING:

Melt:

1 stick butter
3 oz. cream cheese

Melt together.

Add:

2 c. powdered sugar
1 tsp. vanilla

Mix well. Pour over warm cake. Sprinkle nuts on top.