REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
MY GRANDMOTHER'S BUTTERSCOTCH COOKIES | |
1 c. white sugar 1 c. brown sugar 1 c. shortening 3 eggs Pinch of salt 1 tsp. baking soda 1 tsp. cream of tartar 1 tsp. cinnamon 1 tsp. vanilla 1 c. nut meats 3 1/2 c. flour Cream the first 4 ingredients together. Sift salt, soda, cream of tartar, cinnamon and flour together. Add to first mixture. Add vanilla and nuts. Mix into a loaf, let stand overnight in refrigerator. Bake in morning. Cut in slices. Bake at 350 degrees. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |