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APPLE CRISP | |
4 c. apples 2 tbsp. flour 1 c. white sugar Pinch of salt TOPPING: 1/2 c. butter 1/2 c. brown sugar 1/2 c. flour 1/2 c. oatmeal 1/2 c. walnuts Mix apples, flour, sugar and salt. Place in shallow pan. Mix ingredients of the topping with a pastry blender and spoon over apples. Bake 1 hour at 350 degrees. Top with whipped cream. |
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