2 c. or 1 lb. raw peanuts
1/2 c. water
1 c. sugar

Put all ingredients in fry pan and cook until water is gone, about 5 minutes. Place in buttered cookie sheet. Sprinkle with salt and put into 300 degree oven for 15 minutes. Stir once and bake 15 minutes more. Then let stand until cool and put into glass jars.