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Results 1 - 10 of 16 for pig ears
Combine flour, baking powder, and ... shape of a pig's ear. Put two slits in ... are rolled in a cinnamon sugar mixture while hot. Makes 30-35.
2. PIG EARS
Put pig ears in large pot - cover ... Add all ingredients to pot. Let cook on medium heat about 2 hours or until meat is tender. Serves eight.
Boil all ingredients together for ... filled with cooked pig's ears or pig's feet. Allow to stay in the mixture at least 1 month before serving.
4. PIGS EARS
Combine flour, baking powder, and ... stirring occasionally. Dip ear in hot syrup, coating well. ... buttered wax paper. Serve warm. Yield: 1 dozen.
Beat: Add: 1/2 tsp. salt 1 tbsp. milk or cream Add enough flour to make a stiff dough like noodles. Roll thin; cut in 2 inch square. Heat ...
Combine flour, baking powder and salt. Sift together. Set aside. In deep bowl beat eggs with wire whisk to a froth. Add butter while ...
7. PIG EARS
Slice chops into small pieces, ... and look like pigs ears.) Marinate in next 3 ... about 3 to 4 minutes (until golden brown). Remove to drain.
Boil meat with onions, garlic, salt, black pepper, water and vinegar till falling off the bones. Allow to cool until able to handle with ...
Place pig's head, feet and ears in large, deep pot, and ... in mold; refrigerate until mold has set, or congealed. When cold, slice and serve.
10. HEAD CHEESE
Cook ears until well done. Remove from ... cook hot pepper in with ears. For color put pimentos chopped up when you mix all other ingredients.
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